![]() |
||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
|
|
||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
|
DEPARTMENT K - BEEF CATTLE
Dan Grau and Dan Trinkle, Superintendents
RULES 1. Please read general rules and regulations beginning on page 12. 2. Exhibitors must provide the department with their Social Security Number or they will not be allowed to sell at the Livestock Auction. 3. Open Class entries are not eligible to sell at the livestock auction. 4. Only steers considered of market quality by Judge or Superintendent will sold at sale. 5. Rules and/or Classes may be altered at the discretion of the superintendents. 6. ALL EXHIBITS must remain on display until 9:00 A.M. on Sunday, August 27. Please pick up exhibits between 9:00 A.M. and 11:00 A.M. Sunday, August, 27. 7. No entry into any barn prior to being opened by Fair Board Member each morning. 8. Breeding beef will be entered upon approval of superintendent. 9. Market animals must be owned by exhibitor. 10. Exhibitor does not have to be the owner of breeding animal
Learning Objective: Demonstrate through their project what they have learned about raising livestock
DIVISION I - BREEDING BEEF
DIVISION III - MARKET STOCK
*(Trophy for 1st place)
DIVISION IV - SHOWMANSHIP
|
||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||